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Before you jump to Grilled mahi mahi tacos recipe, you may want to read this short interesting healthy tips about {Make Healthy Eating A Part of Your Daily Life.
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Thus, it should be quite obvious that it's not at all hard to add healthy eating to your daily lifestyle.
We hope you got insight from reading it, now let's go back to grilled mahi mahi tacos recipe. You can have grilled mahi mahi tacos using 22 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to make Grilled mahi mahi tacos:
- You need of Mahi Mahi filets.
- Use of Blackened seasoning I used cajun bayou seasoning.
- You need of Lime juice from 1 whole lime.
- Take of Avocado oil for grill grates.
- Prepare of Elote salad garnish.
- Take 2 ears of corn husked.
- You need of Cilantro.
- Get of Jalapeno seeded diced thin.
- Provide of Red onion diced thin.
- Take of Tajin seasoning.
- Prepare 1 tbs of mayonnaise.
- Get 1/2 of lime squeezed for juice.
- Use of Black beans in instant pot.
- Prepare 1 cup of dried black beans.
- Provide 1 C of water.
- Use 1 of chicken knorr cube.
- You need of Red onion diced.
- Prepare of Left over chicken or any smoked meat.
- Prepare of Garlic salt and pepper.
- You need 1 tsp of chili powder.
- Prepare 1 tbs of canola oil.
- Prepare 4-6 of corn tortillas.
Steps to make Grilled mahi mahi tacos:
- Marinate in seasoning and lime juice for 20 minutes.
- Heat traeger to 400 degrees use fine mesh grate. Remove from grill hot and spray with avocado oil add back to grill then grill for 5 minutes on each side..
- Mix ingredients of elote salad and refrigerate until ready to use..
- Mix ingredients of black beans in instant pot use pressure cook button for 50 minutes..
- Heat canola oil medium high heat. Fry corn tortillas until lightly browned..
- Plate tortillas, mahi mahi, elote salad, and garnish with green onion and queso Fresca eat with black beans also garnished with queso Fresca..
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