Recipe of Award-winning jumbo pasta shell tacos

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jumbo pasta shell tacos

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We hope you got benefit from reading it, now let's go back to jumbo pasta shell tacos recipe. You can have jumbo pasta shell tacos using 13 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to make jumbo pasta shell tacos:

  1. Take of indgrents.
  2. Use 1/2 of onion.
  3. You need 1 packages of taco seasoning.
  4. Get 1 packages of grated cheese.
  5. Take 1 of taco sauce.
  6. Provide 2 tbsp of olive oil.
  7. Use 1 can of *(optional)* refried beans.
  8. Use 1 slice of *(optional)* butter.
  9. Prepare 1 box of jumbo shell noodles.
  10. Take 1 lb of ground meat.
  11. Take of pans and tools needed.
  12. Use 1 of skillet.
  13. Take 1 of nonstick pan.

Steps to make jumbo pasta shell tacos:

  1. go threw shells and pick out all broken shells and either discard or boil with unbroken shells ( broken shells can still be used but it will be alot messier). Next boil noodles per package instructions.
  2. take onion and cut how you like. we usually do minced. next put onions in skillet with butter *(optional)* and cook untill transparent.
  3. Take 2 tbs. olive oil and ground meat and brown in pan. As meat starts to brown start adding in taco seasoning little by little untill package is empty. next add in onions and continue to cook untill meat is browned.
  4. preheat oven to 300F.
  5. once noodles are finished drain throughly and allow to cool for a few minutes before handling. once cooled take ground meat and fill the shells with ground meat or if you choose to use the optional refried beans and beans than meat. next top with your favorite sherred chesse (we like to use craft taco blend cheese) and place on nonstick pan in oven. leave in oven untill cheese melts and or noodles are crispy..
  6. after the noodles have cooled some add taco sauce or your liking and enjoy.

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